Taco Pie
PrintTaco Pie Prep Time: 5 minutesCook Time: 30 minutes Serving Size: Serves 6 Make Taco Pie, a Kiss - Keep It Simple Supper! A container of Susan Maria's Cancun Chili Mix, a pound of ground beef and...
View ArticleTuscan Fennel Pork Roast
PrintTuscan Fennel Pork Roast Prep Time: 10 minutesCook Time: 70 minutes Serving Size: Serves 10 10 garlic cloves 1 tablespoon fresh rosemary leaves 1 tablespoon fennel seeds 1 teaspoon sea salt (or...
View ArticleLet’s Make Supper – Grilled Ham Steak & Green Beans with Mushroom Sauce
Vacuum packaged ham steak Dijon Mustard Smuckers or Natures Hollow Sugar Free Apricot Preserves Green Beans with Mushroom Sauce – in Category ‘Vegetables’ After assembling your Green Beans with...
View ArticleItalian Stuffed Mushrooms
PrintItalian Stuffed Mushrooms Prep Time: 25 minutesCook Time: 10 minutes Serving Size: Serves 6 as an appetizer or party food When making stuffed mushrooms, splurge on a tray of the larger 'stuffing'...
View ArticlePrime Rib of Beef with Creamy Horseradish Sauce
PrintPrime Rib of Beef with Creamy Horseradish Sauce Prep Time: 15 minutesCook Time: 90 minutes Serving Size: Serves 6 with leftovers There is nothing like a Prime Rib for a holiday meal! It is easy to...
View ArticlePork and Pancetta Stuffed Mushrooms
PrintPork and Pancetta Stuffed Mushrooms Prep Time: 20 minutesCook Time: 10 minutes Fills about 20 medium mushroom caps or 10 largeServing Size: Serves 6 Delish. This is a favorite from my favorite...
View ArticlePork Chops with Cherry Peppers and Vinegar
PrintPork with Vinegar Cherry Peppers Prep Time: 10 minutesCook Time: 15 minutes Serves 2 This is a classic in many Italian American restaurants. When my friend Maryellen Ruggiero asked me to share the...
View ArticleTsatsiki Sauce – Greek yogurt cucumber sauce
One of the best sauces on earth. So simple that you can throw it together while your chicken or lamb is on the grill. 1 cup Greek yogurt – for me the undisputed champ is by far Fage 1 medium...
View ArticleCancun Chili
This is my super famous chili recipe. I don’t make my Chili Blend to sell anymore as it got to be too popular and I couldnt keep up with making it in the 50 gallon barrel we had! Seriously. One day I...
View ArticleLasagna Soup
All the flavors of lasagna in a bowl! A very delicious soup that we have had on the website for years – inspired by an old Paula Deen recipe. We get a lot of compliments on this one and you will too. 4...
View ArticleTacos in a Bowl – Susan’s Cancun Chili & Revival Baked Protein Chips
Our popular Tacos in a Bowl are a great tasting alternative to a taco in a deep fried shell or even a tortilla – they have the same crunch, but feature Revival Baked Protein Chips. They contain all...
View ArticleGrilled Marinated Flank Steak
Flank steak is super lean, inexpensive, and flavorful – great for making beef fajitas that are the bomb. Marinating the heck out of it before tossing on the grill transforms this cut into a tender hunk...
View ArticleLet’s Make Supper – Grilled Ham Steak & Green Beans with Mushroom Sauce
Vacuum packaged ham steak Dijon Mustard Smuckers or Natures Hollow Sugar Free Apricot Preserves Green Beans with Mushroom Sauce – in Category ‘Vegetables’ After assembling your Green Beans with...
View ArticleItalian Stuffed Mushrooms
PrintItalian Stuffed Mushrooms Prep Time: 25 minutesCook Time: Read more »The post Italian Stuffed Mushrooms appeared first on Bariatric Eating.
View ArticlePrime Rib of Beef with Creamy Horseradish Sauce
PrintPrime Rib of Beef with Creamy Horseradish Sauce Prep Time: 15 ... Read more »The post Prime Rib of Beef with Creamy Horseradish Sauce appeared first on Bariatric Eating.
View ArticlePork and Pancetta Stuffed Mushrooms
PrintPork and Pancetta Stuffed Mushrooms Prep Time: 20 minutesCook Time: ... Read more »The post Pork and Pancetta Stuffed Mushrooms appeared first on Bariatric Eating.
View ArticlePork Chops with Cherry Peppers and Vinegar
PrintPork with Vinegar Cherry Peppers Prep Time: 10 minutesCook Time: ... Read more »The post Pork Chops with Cherry Peppers and Vinegar appeared first on Bariatric Eating.
View ArticleTsatsiki Sauce – Greek yogurt cucumber sauce
One of the best sauces on earth. So simple that you can throw it together while your chicken or lamb is on the grill. 1 cup Greek yogurt – for me the undisputed champ is by far Fage 1 medium...
View ArticleCancun Chili
This is my super famous chili recipe. I no longer make my Cancun Chili Blend that we sold for nearly 8 years online as it got to be too popular and I couldn’t keep up with making it in our 50 ... Read...
View ArticleVol 1. Bariatric Friendly One Pot Meals. Susan Maria’s Cancun Chili
PrintVol 1. Bariatric Friendly One Pot Meals. Susan Maria ... Read more »The post Vol 1. Bariatric Friendly One Pot Meals. Susan Maria’s Cancun Chili appeared first on Bariatric Eating.
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